Vegetable Medley
-Christine B.
4 zucchini squash, rinsed, cubed
1 red onion, halved and sliced
8 oz sliced mushrooms
1 cup cherry tomatoes, halved
1 tbs. olive oil
1 tsp. minced garlic
1/4 to 1/2 tsp. red pepper flakes (depending on taste)
salt and pepper to taste
Heat oil in a large skillet over medium heat, add zucchini. Cook for five minutes. Add onion and cook another 5 minutes, stirring occasionally. Stir in mushrooms, tomatoes, and garlic. Add salt and pepper throughout cooking. Simmer until vegetables are tender crisp, 10 to 15 minutes.
Showing posts with label medley. Show all posts
Showing posts with label medley. Show all posts
Tuesday, April 13, 2010
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